Upstairs @ Campagnolo

1020 Main St, Vancouver, BC
Brunch Saturdays, Sundays & Holidays 10:30am-2:00pm

Food Rating: 9/10

Having been to Campagnolo for dinner, and loving it, I knew I would like  Campagnolo Upstairs for brunch. They offer quite a number of things on their menu- entrees as well as pastries and side dishes. 

I ordered the fried chicken with biscuits and can honestly say it was one of the best fried chickens I’ve ever had. I love a crunchy, crispy skin and moist meat. I also loved that it came topped with a fried egg! 

I had brunch with the YVRFoodClub (a food club consisting of myself and some fellow Vancouver Instagram foodie accounts) and had a great time (as always) laughing, trying each other’s food, and of course, shamelessly taking pictures from every possible angle!

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The menu
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End of the table view
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The spread
Free Range Fried Chicken and Biscuits
Free Range Fried Chicken and Biscuits
It came with hot sauce, hash browns, maple syrup, fried egg and house pickles (which I think I didn't actually get).
It came with hot sauce, hash browns, maple syrup, fried egg and house pickles (which I think I didn’t actually get).
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Top view
Baked eggs, apple fritters and a giant sticky cinnamon bun.
Baked eggs, apple fritters and a giant sticky cinnamon bun.

Upstairs @ Campagnolo on Urbanspoon

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